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Mexican Cantaloupe Plant Linked to Deadly Salmonella Outbreak Closed

Outbreak has resulted in over 450 cases and 10 deaths across the U.S. and Canada.

Overview

  • Mexico's Health Department has temporarily closed a cantaloupe processing plant in the state of Sonora linked to a deadly salmonella outbreak.
  • The outbreak has been traced back to Malichita and Rudy brand cantaloupes, grown in the Sonora area and imported by Sofia Produce LLC and Pacific Trellis Fruit LLC.
  • Since October, the outbreak has resulted in 302 confirmed cases in 42 U.S. states, with four deaths, and 153 cases in eight Canadian provinces, with six deaths.
  • Health officials have issued recalls for the contaminated cantaloupes and are warning consumers not to eat or serve them if they don't know the source.
  • Symptoms of salmonella poisoning include diarrhea, stomach cramps, and fever, with the elderly, young children, and those with weakened immune systems being particularly vulnerable.