Overview
- King's College London published the observational analysis in the Journal of Periodontology after evaluating 200 hospital patients using dental exams, blood tests, and diet questionnaires.
- High adherence to a Mediterranean-style, plant-rich diet was associated with 65% lower odds of severe periodontitis and smaller average pocket depths (2.83 mm versus 3.29 mm).
- Participants reporting greater red meat intake showed nearly three times the risk of severe gum disease compared with those eating the least.
- Blood biomarkers of inflammation, including IL-6 and CRP, were lower among participants whose diets aligned with Mediterranean patterns.
- Lead researchers Luigi Nibali and Giuseppe Mainas caution that the results show associations only and call for larger, causal studies to guide personalized periodontal care.