Overview
- McCrispy Strips, made with 100% white meat chicken and coated in crispy black pepper-flavored breading, are McDonald’s first permanent U.S. menu addition in four years.
- The new item will be available at all participating locations by May 5, with some restaurants already offering it ahead of schedule.
- McCrispy Strips are served with a new Creamy Chili Dip, described as savory, sweet, and tangy, alongside other dipping sauce options like Tangy Barbecue and Spicy Buffalo.
- The launch follows strong customer demand for chicken strips and is part of McDonald’s strategy to strengthen its chicken portfolio amid growing competition in the fast-food chicken segment.
- The return of Snack Wraps, which will use McCrispy Strips as a key ingredient, has been teased for release before September 14, 2025.