Overview

• In a dpa interview published Oct. 3, Guillaume shares a lifelong enthusiasm for cooking.
• During vacations, he says his wife finds him in the kitchen as he cooks for family and friends.
• He describes his cooking as international with a particular fondness for Asian cuisine.
• He highlights Luxembourg’s gromperekichelcher, calling them delicious but not diet food.
• He recalls sitting on a stool as a youth watching the cook, a habit his mother often noticed.