Overview
- At Detroit’s Ford Field, Levy is executing a Thanksgiving program for the Lions–Packers game with plans to serve over 2,500 pounds of turkey, 1,800 turkey legs, 4,500 slices of pie, plus 2,000 pounds of mashed potatoes and 1,400 pounds of stuffing.
- Menu highlights in Detroit include classic turkey legs with cornbread dressing and cranberry barbecue sauce, alongside the new Fourth & Feast Fries topped with roasted turkey, cheese curds, gravy, cranberry drizzle, and crispy onions.
- A player-branded option, Jahmyr Gibbs’ Spin Dash Combo, features a pepperoni pizza smashburger with ringed tater tots and blue Sour Patch Kids.
- Ford Field’s special cocktails include the rivalry-nod “No Pack, No,” made with rum, apple liqueur, lime juice, and pineapple juice, served with lime and a pineapple spear.
- At AT&T Stadium for Cowboys–Chiefs, Legends is offering a Thanksgiving Roll and a Thanksgiving Hand Pie, while preparing 15,000 pounds of turkey and 16,000 pounds of mac and cheese for today’s crowd.