Overview

• La Popote will fully launch its bottled-water menu on 22 August
• The menu was curated over seven months by Doran Binder, one of just five certified water sommeliers in the UK
• It features premium still and sparkling waters served in wine glasses with individual bottles priced from £5 to about £19–£20
• Co-owner Joseph Rawlins says the offering responds to smaller parties and provides a non-alcoholic alternative for diners who drive or abstain from wine
• Press accounts differ on whether the menu comprises seven bottles or an eight-item split of four still and four sparkling options, a detail yet to be clarified