Overview

• Stejk Street Food in Kiruna serves a cheesesteak-style sub with locally harvested moose and smoked reindeer, created by owners Zebastian Bohman and Cecilia Abrahamsson.
• Thousands traveled to watch Kiruna Church moved 5 kilometers last week, and hundreds of those visitors ate at the food truck.
• The operation goes through about 100 kilograms of ground moose and 50 kilograms of smoked reindeer each week to produce roughly 500 cheesesteaks and 500 meat-and-fries orders.
• A regular Arctic cheesesteak costs about 245 Swedish krona (nearly $26), reflecting higher game-meat costs than typical offerings in Philadelphia.
• The hoagie rolls are delivered weekly from central Sweden due to scarcity, and the use of reindeer nods to Sami herding traditions as some staff wear provocative shirts referencing Rudolph.