KFC's 'Chizza' Launches in the U.S. with Mixed Reviews

The fried chicken-pizza hybrid, previously available internationally, has now made its debut in American KFC outlets.

KFC's 'Chizza,' a combination of fried chicken and pizza toppings, has been introduced in the U.S. after success in various countries.
The limited-time offering is available from February 26 through March 31 at select locations.
Critics have given mixed reviews, with some praising the novelty and others criticizing the taste and concept.
To celebrate the launch, KFC transformed a Manhattan restaurant into a 'Chizzeria,' offering free Chizzas and merchandise.
The Chizza has been part of KFC's menu in countries like the Philippines, Thailand, and India, showcasing the brand's innovative approach to fast food.