Overview
- IRCTC imposed fines in 1,341 cases after food quality complaints and issued 2,995 warnings, 1,547 advisories and took further action in 762 instances.
- The corporation conducted transparent tenders published on its website and awarded onboard catering contracts for clusters of trains, including Vande Bharat services, to 20 entities.
- Food quality grievances peaked at 7,026 complaints in 2023-24 before declining to 6,645 in 2024-25.
- Quality assurance steps include meals from designated and modernized Base Kitchens, CCTV monitoring of kitchen operations, use of branded raw materials and deployment of food safety supervisors.
- CPI(M) MP John Brittas’s questions in the Rajya Sabha about food safety and tender awards prompted the minister’s detailed written reply.