Overview
- Ceri Ball, 74, choked on a piece of steak while on holiday in Peñíscola near Valencia and lost consciousness within seconds.
- She was taken to Comarcal de Vinaròs hospital where the obstruction was removed about 20 minutes later, her heart was restarted, and she died on October 17 after severe oxygen deprivation.
- A provisional post-mortem presented at Gwent Coroner’s Court recorded death by asphyxiation due to obstruction and choking.
- Coroner Rose Farmer opened the inquest, which was adjourned to allow further investigation and completion of a full post-mortem.
- Her family paid tribute and launched fundraising for The Repatriation Services Trust, crediting the charity with vital financial and practical support.