India's Chicken 65 Ranked Among Top 3 Fried Chicken Dishes Globally

Taste Atlas places the iconic South Indian dish third on its global list, highlighting its bold flavors and cultural significance.

Chicken 65, a spicy and crispy South Indian dish, has been ranked third among the world's best fried chicken dishes by Taste Atlas.
The list also includes Korean Fried Chicken at the top spot and Japan's Karaage in second place, showcasing the prominence of Asian fried chicken recipes.
Taste Atlas praises Chicken 65 for its deep-fried preparation, marinated in ginger, red chilies, lemon, and a blend of spices, offering a bold and tangy flavor.
The origins of the dish are debated, with the most popular story tracing it back to the Buhari Hotel in Chennai, Tamil Nadu, in 1965.
This recognition underscores the growing global appreciation for Indian cuisine and its ability to compete with international culinary favorites.