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Indian Doctors Urge Caution on Chia Seeds, Advise Limits and Safe Preparation

Experts emphasize soaking with modest portions to minimize adverse effects.

Overview

  • A Fortis Hospital gastroenterologist said chia seeds are not suitable for everyone and advised certain groups to be careful before adding them to their diet.
  • Doctors flagged blood pressure concerns, with NDTV reporting risks for people with low blood pressure and Hindustan Times noting that those with hypertension should monitor intake.
  • People on blood-thinning medications were cautioned that chia’s omega-3s may increase bleeding risk.
  • Kidney patients were warned about chia’s potassium and phosphorus content, with NDTV also citing oxalates and a possible kidney stone risk.
  • A Bengaluru dietitian recommended about 1–2 tablespoons daily and stressed soaking the seeds to avoid choking and digestive discomfort, while coverage also referenced a March 2025 review suggesting potential blood-pressure benefits.