Overview
- Spanish fish markets reported scarce supply and steep spikes, with percebes selling up to about €300 per kilo and multiple vendors citing limited clams.
- Galician auctions saw extreme volatility, including camarón near €220 per kilo, day-to-day doubling in navaja prices, and a canceled centolla sale in Cangas due to shortages.
- Crowded municipal markets from Murcia to Santander on Dec. 23–24 showed sustained demand for shellfish and meats despite elevated price boards.
- Mexico’s Profeco is running a special review of 206 holiday items, urging use of its Quién es Quién en los Precios comparison tool and sharing low‑cost recipe estimates.
- Using fresh INEGI data, GCMA estimated Christmas dinner costs up to 27% higher year over year in Mexico, with some Mexicali families reporting spends near 5,000 pesos.