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4w ago

HHS and FDA Announce Voluntary Plan to Phase Out Artificial Food Dyes by 2026

The initiative seeks to replace nine petroleum-based dyes with natural alternatives, fueling debates over health risks, economic impact, and individual choice.

Bags of Lay's potato chips are displayed on a shelf at a grocery store on Feb. 10, 2023 in San Rafael, California.
Robert F. Kennedy Jr. speaking at a podium next to a group of MAHA moms
Health and Human Services Secretary Robert F. Kennedy Jr., accompanied by Food and Drug Administration Commissioner Marty Makary (R), speaks during a news conference at the Health and Human Services Department on April 22, 2025 in Washington, DC. Kennedy and Makary spoke about the intent of the FDA "to phase out the use of petroleum-based synthetic dyes in the nation's food supply."
closeup bowl of froot loops shows bright food dyes

Overview

  • The U.S. Health and Human Services and FDA have released a voluntary roadmap to remove nine synthetic food dyes from the market by the end of 2026.
  • The plan prioritizes fast-tracking natural alternatives to replace petroleum-based dyes, which are used for visual appeal but have been linked to potential health concerns in some studies.
  • Critics argue that the scientific evidence on the health risks of artificial dyes, largely based on animal studies and elimination diets, remains inconclusive for humans.
  • Opponents also highlight potential economic consequences, including increased production costs and regulatory burdens that could disproportionately affect small businesses and consumers.
  • Supporters of market-driven change point to voluntary industry shifts, such as Steak ’n Shake and Sweetgreen eliminating synthetic dyes and seed oils, as evidence that consumer demand can drive healthier practices without government mandates.