Overview
- Consumer Reports' research found harmful plastic chemicals, phthalates and bisphenols, in 99% of tested supermarket and fast food items, regardless of packaging and organic certification.
- Products with the highest levels of these chemicals include Annie's Organic Cheesy Ravioli, Del Monte sliced peaches, Wendy's Crispy Chicken Nuggets, and General Mills' original Cheerios.
- Phthalates and bisphenols, linked to health risks such as diabetes, hormone disruption, cancer, and infertility, can enter food through packaging, food processing equipment, and contamination in water and soil.
- In 2023, the FDA rejected a petition to ban the use of phthalates in food packaging and processing, and current thresholds for these chemicals are considered outdated by many experts.
- Despite the widespread presence of these chemicals, some products like Polar Springs seltzer were found to have no contaminants, indicating possible ways to reduce their presence in food.