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Greenpeace Calls for Immediate Ban on Hexane in Food Production After Tests Find Residues

EU safety review nears an October conclusion, with a French parliamentary mission launching.

Overview

  • Greenpeace France published a report urging an immediate prohibition of the petroleum-derived solvent, describing it as neurotoxic and raising concerns over reproductive and endocrine effects.
  • Laboratory analyses found hexane residues in 36 of 56 foods tested, including oils, butter, milks including infant formulas, and chicken, with oil samples measuring 0.05–0.08 mg/kg versus a 1 mg/kg regulatory limit.
  • The industry group FNCG said there is no health alert and that any solvent is eliminated during processing, leaving at most trace residues below strict standards.
  • EFSA is conducting an EU-level re-evaluation requested by the European Commission, with conclusions expected in October.
  • French MP Richard Ramos announced a forthcoming parliamentary mission on industrial use of hexane to inform the public and prepare for a potential ban.