Global Study Reveals Widespread Micronutrient Deficiencies
Over 60% of the world's population lacks adequate levels of key vitamins and minerals, impacting health and productivity.
- Researchers from Harvard and CSB analyzed dietary data from 185 countries.
- The study identified iodine, vitamin E, calcium, and iron as the most deficient nutrients.
- Women are more likely to lack iodine, vitamin B12, iron, and selenium.
- Men are more likely to have insufficient magnesium, vitamin B6, zinc, and vitamin C.
- The findings highlight the need for targeted nutritional interventions worldwide.
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