Overview
- ANSES analyzed 56 beverage samples including soft drinks, water, iced tea, lemonade, beer and wine to compare microplastic levels across packaging types.
- Glass-bottled drinks averaged about 100 microplastic particles per liter, up to 50 times more than the 1.6 to 4.5 particles per liter found in plastic bottles.
- Beer in glass bottles recorded the highest contamination at 82.9 particles per liter, while bottled water registered the lowest at 2.9 particles per liter.
- Researchers pinpointed paint coatings on glass bottle caps as the primary microplastic source by matching the particles’ shape, color and polymer composition.
- A simple cleaning method of blowing on caps and rinsing them with water and alcohol cut microplastic levels by as much as 60 percent.