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Germany’s 2025 Wine Harvest Is Smallest Since 2010, DWI Final Estimate Finds

Smaller berries plus strict post‑rain selection drove a 7.3 million‑hectoliter yield that came in below the Federal Statistical Office’s earlier estimate.

Overview

  • The DWI’s final assessment puts production at about 7.3 million hectoliters, roughly 7% below 2024 and 16% under the ten‑year average of 8.7 million.
  • Major shortfalls versus the decade norm are estimated in the four largest regions: Rheinhessen −23% (~600,000 hl), Pfalz −18% (~400,000 hl), Baden −15% (~180,000 hl) and Württemberg −22% (~200,000 hl).
  • Heavy rainfall in mid‑September led growers to intensively sort grapes, compounding lower must yields from smaller berries and further reducing volumes.
  • All 13 regions report very ripe fruit and an overall assessment of very good quality, pointing to concentrated, fruity wines despite the smaller crop.
  • Some areas rebounded from 2024 frost losses, with Saale, Saale‑Unstrut and the Ahr posting large year‑on‑year gains, while Mosel and Franken are slightly above average.