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German Youth Back Higher Meat Prices to Cover Ecological Costs, Older Generations Resist

Study authors advocate investment incentives, consumer education, market-access measures to promote sustainable meat consumption after the agriculture minister reaffirmed that meat taxes will not increase

Overview

  • About 57 percent of Generation Z and 51 percent of Millennials said they would accept higher meat prices to reflect ecological effects.
  • Baby Boomers, Generation X and the Silent Generation showed lower acceptance rates at 40.2 percent, 43 percent and around 43 percent respectively.
  • Overall, nearly half of the German population (46 percent) supports higher meat prices to internalize environmental impacts.
  • Authors Adriana Neligan and Jennifer Potthoff recommend supporting animal-welfare farms, enhancing origin and welfare labeling and easing market entry for sustainable alternatives.
  • Federal Agriculture Minister Alois Rainer has reiterated his coalition pledge against raising meat taxes, insisting that prices should be set by the market.