Overview
- O Grove’s 62nd Festa do Marisco opened on Oct. 2 and runs through Oct. 12, logging 700 more servings on day one than in 2024 as crowds filled the O Corgo tasting tent.
- The O Grove council took over the cockle stall and secured an octopus vendor via a negotiated procedure after failed tenders to ensure full offerings.
- The festival serves 12 products in 25 preparations with prices from €6 to €21 in a 4,000 m² tasting area that seats about 3,000 people.
- Concerts feature national acts such as León Benavente and La La Love You, the Foro Acui wrapped up after two days, the Grovestock retail fair is underway, and neighbors reported late‑night music complaints about the cafeteria.
- MarisGalicia opened in València on Oct. 3 at Estación del Grao through Oct. 26, targeting more than 25,000 visitors with 40 tonnes of seafood, daily live-product transport from Galicia, and takeaway orders via WhatsApp with quick pickup.