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Festive-Season Eating: Five Simple Ways To Avoid Bloating and Indigestion

Practical habits from a Times Now guide aim to curb gut strain during celebrations.

Overview

  • The guide flags rich, irregular festive meals as common triggers for bloating, acidity and indigestion.
  • Starting the day and sipping during meals with warm water, optionally with lemon, is suggested to support digestion and reduce bloating.
  • Beginning the plate with salads or steamed vegetables helps slow absorption of fats and sugars and can limit intake of heavier dishes.
  • Eating slowly by chewing thoroughly and pausing between bites is advised to reduce overeating linked to indigestion and acid reflux.
  • Choosing buttermilk or warm water over sugary sodas and excessive alcohol may ease bloating, and a small post-meal dose of ginger or fennel tea is recommended for gas relief.