Overview
- Nutella Peanut merges the classic cocoa-hazelnut formula with roasted peanuts to offer a sweet-salty spread.
- The flavor will launch exclusively in North America next spring with Canada among the initial markets.
- Production at the Franklin Park, Illinois plant will support rollout efforts under the expanded capacity.
- Social media feedback ranges from enthusiasm over its novelty to criticism of its taste and texture.
- Ferrero Germany has no confirmed plans for a European release and will assess North American performance before deciding on wider availability.