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Fermented Stevia Extract Kills Pancreatic Cancer Cells Ahead of Mouse Model Trials

Lab tests showed the fermented extract maintains healthy cell viability with improved antioxidant effects.

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Close-up of fresh green leaves

Overview

  • Fermented stevia leaf extract induced apoptosis in PANC-1 pancreatic cancer cells in vitro while sparing healthy HEK-293 kidney cells.
  • Lactobacillus plantarum SN13T fermentation of stevia produced chlorogenic acid methyl ester, which demonstrated stronger cytotoxic effects than unfermented extract.
  • The fermented extract exhibited enhanced antioxidant activity compared to its raw form, indicating potential extra protection against oxidative stress.
  • Findings are limited to laboratory-grown cell studies, with safety and efficacy in animals or humans yet to be established.
  • Researchers plan in vivo mouse model testing to evaluate whole-body efficacy and determine optimal dosage levels.