Overview

• Running August 28–November 22, the festival features more than 35 Global Marketplaces serving new and returning dishes across EPCOT.
• Eat to the Beat concerts are included with admission with shows at 5:30 p.m., 6:45 p.m., and 8 p.m., and optional dining packages offer reserved seating.
• Emile’s Fromage Montage returns with a complimentary Shimmering Sips treat after five qualifying cheese purchases stamped in the Festival Passport.
• Remy’s Ratatouille Hide & Squeak offers a $11.99 map and a choice of four Disney-themed bento boxes as the completion prize.
• Two World Discovery kiosks—Coastal Eats and the new Gyozas of the Galaxy—open September 28, as new merchandise lines and park touches debut at Creations Shop, Odyssey’s Muppet Labs, and Harvest Hollow.