Overview

• Elena was eliminated after her garlic-based dish failed to impress the judges, and she revealed she had lost her sense of taste and smell due to a polyp operation.
• The elimination round challenged black-apron contestants to work with 30 garlic varieties and exotic ingredients like crocodile and kangaroo, with guidance from Michelin-star chef Jesús Segura.
• Earlier in the episode, contestants participated in a solidarity challenge in Plasencia, cooking for the Caritas social kitchen to support local elderly and dependent residents.
• Bea and Ismael excelled in a crepe battle, advancing to compete against MasterChef 12 winner Ángela Gimeno for the immunity pin, though no pin was awarded.
• The remaining contestants continue to compete for the €100,000 prize, a recipe book deal, and advanced culinary training at the Basque Culinary Center.