Overview
- Palmerstown House Pub in Dublin is serving a ‘60/40’ pint made from 60% Guinness 0.0 and 40% standard Guinness.
- The hybrid drops a pint’s strength from 4.2% ABV to about 1.7% and is poured using the traditional two-stage method with 0.0 first.
- Reaction on social media is sharply divided, with some calling it nonsense or even saying it should be illegal, while others welcome the choice.
- Darah Curran, known as The Guinness Guru, describes the idea as a bid to go viral and says he will likely film a tasting.
- Coverage notes parallels with past lower-strength Guinness trials such as Mid-Strength, and reports no official response from Guinness or regulators.