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DownLow Chicken Joins Batch Kitsilano With Expanded 60-Seat Waterfront Patio

The collaboration is part of a Vancouver Park Board plan to enliven public spaces with food, drinks and live music.

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DownLow Chicken will serve up its popular Nashville-style fried chicken in Kitsilano this summer, through the city's newly expanded pool concession and patio spot.
 DownLow Chicken will serve up its popular Nashville-style fried chicken in Kitsilano this summer, through the city’s newly expanded pool concession and patio spot.
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Overview

  • The refreshed menu at Batch Kitsilano includes DownLow Chicken’s Nashville-style OG Sando and DL Tenders alongside new items like the Burrito on the DL, SWagyu Dog and Kits All-Beef Burger.
  • The poolside patio has grown by 60 seats and offers beer, wine and panoramic views of Vancouver’s waterfront and North Shore mountains.
  • Batch Kitsilano now welcomes guests Tuesday through Friday from 3 to 10 p.m. and weekends from noon to 10 p.m.
  • Live music is featured alongside food and drinks as part of the patio’s summer programming.
  • Vancouver Park Board chair Laura Christensen said the partnership underscores efforts to transform underused public areas into welcoming community hubs.