Overview
- Disney has published full menus and booth prices on its website for the 2025 EPCOT International Food & Wine Festival, covering more than 35 Global Marketplaces.
- Physical installation of Global Marketplace kiosks has started around EPCOT in preparation for the festival’s August 28 opening.
- The new Gyozas of the Galaxy booth inspired by Guardians of the Galaxy will open on September 28 with three dumpling varieties and themed beverages.
- Chefs de France will begin offering a Parisian breakfast buffet with unlimited champagne mimosas on weekends from September 5 through November 22.
- The Walt Disney World Swan & Dolphin Food & Wine Classic is scheduled for November 14–15 with mostly new menus, over 45 dishes, 170 beverage selections, and tickets now on sale.