Overview
- Follow-up inspections on Sept. 9 and 10 found no evidence of rodent activity, and the store was deemed fit to reopen.
- Santa Clara County had ordered a full closure in April after earlier findings in March shut the deli and bakery for rodent droppings and cockroaches.
- Inspectors verified corrective fixes including trimmed trees, new door seals, sealed restroom plumbing gaps, sanitized surfaces, and installed door sweeps.
- Whole Foods says it used the downtime for building maintenance, parking-lot work, and interior refreshes, and it has not provided an opening date.
- Environmental Health Director Marilyn Underwood said the department will continue unannounced monitoring and noted a broader county uptick in vermin-related closures.