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Cocoa Flavanol Trial Links Daily Extract to Lower Inflammation in Older Adults

New biomarker data from the COSMOS trial show a sustained hsCRP decline, strengthening a potential mechanism for the trial’s earlier mortality signal.

Overview

  • A two-year ancillary analysis of 598 COSMOS participants found hsCRP fell by 8.4% per year with cocoa extract compared with placebo.
  • The inflammation result may help explain the 27% reduction in cardiovascular disease mortality previously reported in the 21,442-participant randomized, placebo-controlled trial.
  • Other immune markers were mixed, with a modest increase in interferon-γ and a small IL-6 reduction seen only in women, which investigators say warrants further study.
  • The regimen provided 500 mg of cocoa flavanols daily, including about 80 mg of epicatechin, a level not typically obtainable from standard chocolate products.
  • Researchers disclosed donated pills and packaging from Mars Edge and Pfizer Consumer Healthcare (Haleon) with no role in the study’s design or analysis, and emphasized that supplements are not a substitute for healthy lifestyle habits.