Overview
- Coca-Cola confirmed in its second-quarter earnings that it will introduce a cane-sugar version of its flagship soda in the United States this fall.
- The existing high-fructose corn syrup formulation will remain on shelves, with the cane sugar product offered as an additional choice.
- CEO James Quincey said the move is part of Coke’s ongoing innovation agenda to reflect consumer preferences for differentiated offerings.
- President Trump’s Truth Social post in mid-July prompted Coke to confirm the sugar variant in its second-quarter earnings call.
- Nutrition experts emphasize that both cane sugar and high-fructose corn syrup have similar metabolic effects, offering no health advantage to consumers.