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Coastal Eats and Gyozas of the Galaxy to Debut at EPCOT Food & Wine Festival on Sept. 28

Disney positions the late additions as a refresh to spur repeat visits.

Overview

  • Disney confirmed two new marketplaces will open September 28 in World Discovery near the Creations Shop at EPCOT.
  • Coastal Eats focuses on seafood with a Lump Crab Cake, a Peruvian Ceviche with mahi mahi and shrimp, and a Seaside Pot Pie with shrimp, scallops, crawfish tails, and lobster bisque.
  • Drinks at Coastal Eats include the Boyd & Blair Pomegranate Codder and a new Rileys Lookout Sauvignon Blanc.
  • Gyozas of the Galaxy reimagines dumplings with Buffalo-style, French Onion Soup–style, and Street Corn–style offerings, paired with a Pineapple Colada and a Willamette Valley Vineyards Pinot Gris.
  • The update is framed as a way to add variety during the ongoing festival and encourage guests who visited earlier in the season to return, as part of EPCOT’s broader year-round festival strategy.