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Climate Change Drives Arsenic Surge in Rice, Raising Health Risks Across Asia

New study projects sharp increases in arsenic-related cancers and chronic diseases in Asia by 2050 due to rising temperatures and CO₂ levels.

Overview

  • A decade-long study published in *The Lancet Planetary Health* links climate change to higher inorganic arsenic levels in rice, a staple food for millions in Asia.
  • Researchers found that warming above 2°C and elevated CO₂ levels drive soil changes that increase arsenic absorption in rice grains.
  • Projections for 2050 estimate a significant rise in cancer cases, with China facing the highest burden at 13.4 million arsenic-related cancers, particularly lung and bladder cancers.
  • The study highlights additional risks, such as increased incidence of heart disease, diabetes, and developmental issues from chronic arsenic exposure.
  • Mitigation strategies include developing arsenic-resistant rice strains, improving soil and processing practices, and launching public health education and monitoring initiatives.

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