China to Lift Australian Lobster Ban by Year-End
The decision marks a significant thaw in diplomatic relations and could revive a key export market for Australian fisheries.
- Australian Prime Minister Anthony Albanese secured an agreement with Chinese Premier Li Qiang to resume lobster exports by the end of 2024, in time for the Chinese New Year.
- The lobster ban was part of broader trade restrictions imposed by China in 2020 after Australia called for an independent COVID-19 inquiry.
- Before the ban, China was the largest market for Australian lobsters, accounting for over 90% of exports and generating significant revenue for the industry.
- The lifting of the lobster ban follows the removal of other trade barriers on Australian products like wine, barley, and beef, signaling a gradual improvement in bilateral relations.
- The resumption of trade is expected to boost regional Australian economies, although local lobster prices may rise due to increased export demand.











