Cargill Recalls Over 212,000 Pounds of Liquid Eggs for Potential Bleach Contamination

The USDA has classified the recall as low-risk, with no illnesses reported, but consumers are advised to discard or return affected products.

Cargill Kitchen Solutions has recalled 212,268 pounds of liquid egg products, including Egg Beaters and Bob Evans brands, due to potential contamination with sodium hypochlorite, a cleaning agent.
The recall impacts products produced on March 12 and 13, 2025, with use-by dates ranging from August 2025 to March 2026, and establishment number 'G1804' printed on the cartons.
Distribution includes eight states—Arizona, California, Colorado, Florida, Illinois, Iowa, Ohio, and Texas—with potential nationwide reach.
The USDA classified the recall as Class III, indicating negligible health risks, and no illnesses or injuries have been reported to date.
Consumers and food service providers are urged to dispose of or return the products, with a hotline set up for inquiries at 1-844-419-1574.