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Cargill Recalls Over 212,000 Pounds of Liquid Eggs Due to Cleaning Agent Contamination

The USDA classified the recall as low-risk, with no reported illnesses, and urged consumers to dispose of or return the affected products.

Egg Beaters with Yolk puts a sunny spin on the line of liquid eggs, adding color and additional flavor. (Chicago Tribune/MCT)
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Overview

  • Cargill Kitchen Solutions has voluntarily recalled 212,268 pounds of liquid egg products due to potential contamination with sodium hypochlorite, a cleaning agent.
  • The recall affects four specific products, including Egg Beaters and Bob Evans liquid eggs, with use-by dates ranging from August 2025 to March 2026.
  • Recalled products were distributed to eight states, with a possibility of nationwide distribution, and bear the establishment number 'G1804'.
  • The USDA classified the recall as Class III, indicating negligible health risk, and confirmed no illnesses or injuries have been reported.
  • Consumers are advised to discard or return the products to the place of purchase and contact Cargill's hotline for further assistance.