Cargill Recalls Over 212,000 Pounds of Liquid Egg Products Due to Cleaning Agent Contamination
The USDA has classified the recall as low-risk, with no reported illnesses, as consumers are urged to dispose of or return affected Egg Beaters and Bob Evans products.
- Cargill Kitchen Solutions has voluntarily recalled 212,268 pounds of liquid egg products due to potential contamination with sodium hypochlorite, a cleaning agent.
- The recall includes Egg Beaters and Bob Evans liquid egg substitutes, distributed across multiple states and potentially nationwide.
- The products were produced on March 12-13, 2025, and include specific 32-ounce cartons with establishment number 'G1804' and various 'use by' dates.
- The USDA has classified the recall as Class III, indicating negligible health risk, with no adverse health effects expected from consuming the products.
- Consumers and foodservice providers are advised to check for affected products and either dispose of them or return them to the place of purchase for a refund.
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