California Introduces Bill to Phase Out Ultra-Processed Foods in School Meals by 2032

The bipartisan legislation aims to improve children's health, creating the first legal definition of ultra-processed foods and targeting harmful ingredients in school meals.

Assemblymember Jesse Gabriel has introduced AB 1264, a bill to eliminate ultra-processed foods from California public school meals by 2032.
The legislation tasks the California Office of Environmental Health Hazard Assessment with defining and identifying harmful ultra-processed foods.
Ultra-processed foods, linked to obesity, diabetes, and other health issues, currently make up a significant portion of the U.S. diet.
The bill builds on California's prior food safety laws, including bans on harmful additives and synthetic dyes in school meals.
Bipartisan support and alignment with national efforts, such as those led by RFK Jr., highlight growing momentum for improved nutrition in schools.