Overview
- The Tan Hill Inn sits 1,732 feet above sea level in the Yorkshire Dales, 11 miles from the nearest town via narrow moorland roads.
- With no mains utilities, the pub depends on its own generator and independent water and plumbing systems.
- Landlord Andrew Hields reports around 1,000 customers pass through each week, helping to offset fixed costs at the remote site.
- Staffing has shifted from full-time live-in to a rota where most employees stay on-site three or four nights, supported by car shares and a proposed minibus.
- The business remains vulnerable to severe weather, with well-publicised snow-ins in 2021 and earlier this year that stranded guests for days.