Overview

• Episodes 1 and 2 aired in South Korea on August 23–24 (KST), beginning a 12-episode weekend run.
• The story follows an award-winning modern French chef who slips 500 years into Joseon and must cook for a feared gourmet king.
• Directed by Jang Tae-yoo and produced by Studio Dragon, the drama adapts Park Kuk-jae’s Naver web novel.
• The team consulted culinary professors and employed a dedicated food-styling unit to anchor each episode around signature dishes.
• Lim Yoona and Lee Chae-min lead a cast that includes Kang Ha-na and Choi Gwi-hwa, with the leads preparing through professional cooking, horseback riding, and archery training.