Overview
- Fry Magazine’s latest Fry Awards list The Scallop Shell among the UK’s top 10 fish and chip restaurants.
- Now in its 13th year, the awards recognize venues that excel in food quality, hygiene, service and value through undercover judging.
- The accolade is being highlighted locally as national recognition for Bath’s dining scene.
- The Scallop Shell emphasizes sustainably sourced, British-caught seafood despite its inland location.
- The two-level restaurant offers an upstairs room for private hire and runs lunch and dinner service, closing at 3 pm on Sundays, and its website features a praise quote from Marco Pierre White.