Overview
- Michelin issued its 2026 Vancouver selections on Oct. 6, 2026, announcing AnnaLena’s promotion to two stars in a press release from the Guide.
- AnnaLena, a tasting‑menu restaurant in Kitsilano led by chef Michael Robbins and operations manager Jeff Parr, earned the city’s first two‑star distinction for its precise technique and seasonally driven menu.
- The Guide confirmed its roster of starred venues for 2026, keeping multiple one‑star restaurants on the list including Burdock & Co., Kissa Tanto and Masayoshi.
- Two restaurants received Bib Gourmand recognition this year with Kavita newly added and Chef’s Choice Seafood Restaurant promoted, and several new venues were named Michelin‑recommended, including Jay Nok, Jeju, Niwa and Peya.
- Michelin also named winners of special awards for cocktails, sommelier, service and young chef, and the new distinctions are likely to boost reservation demand, media attention and culinary tourism for the city.