Overview

• Farmers across Africa are turning to both ancestral practices and cutting-edge technologies to address the impacts of climate change.
• In Zimbabwe, drought conditions have revived the use of organic manure and traditional crops like millets and sorghum.
• Somalia's introduction of greenhouse farming is revolutionizing local agriculture, providing stable food supplies and creating jobs.
• In Kenya, a new drought-resistant bean variety promises higher yields and resilience against changing weather patterns.
• These agricultural innovations are crucial as Africa faces severe food security challenges despite having over 60% of the world's uncultivated arable land.