Overview
- The Grown Up Peanut Immunotherapy (GUPI) trial found that 67% of adult participants could tolerate the equivalent of five peanuts after gradual exposure to peanut protein under strict medical supervision.
- This is the first clinical trial to test oral immunotherapy exclusively in adults, addressing a long-standing gap in allergy treatment for this age group.
- Participants aged 18–40 began with microdoses of peanut flour, starting at 0.8 mg, and increased their intake biweekly until reaching daily doses equivalent to four peanuts.
- The trial, funded by the National Institute for Health and Care Research and published in the journal Allergy, showed quality-of-life improvements for participants, including reduced fear of accidental exposure.
- Experts caution that this treatment requires ongoing daily dosing and close medical supervision, with larger trials needed to confirm its broader applicability and long-term outcomes.