14 Japanese Students Hospitalized After Eating Extremely Spicy Chips

The high school students experienced nausea and pain after consuming crisps labeled '18+ Curry Chips' due to their intense spiciness.

The chips, containing ghost peppers, were brought to the school by a student 'for fun'.
All affected students are believed to have only minor symptoms.
Isoyama Corporation, the manufacturer, has issued an apology and wishes for the students' swift recovery.
The crisps are marketed with warnings against consumption by those under 18 or those not accustomed to spicy foods.
Spicy snacks have previously led to hospitalizations and even a fatality in the US last year.