Overview

• The festival runs Wednesday, October 1 to Sunday, October 12 across three Bradford pubs, six Wetherspoon sites in Dorset and five in Cumbria.
• Each venue will offer up to 30 real ales, including five international beers from India, France, Australia and two from the United States.
• Most of the beers are being brewed for the first time exclusively for the event.
• The line-up includes four vegan-friendly options, with some brews featuring flavors such as cucumber, lime, vanilla, blackberries and spices.
• Dorset pints are priced at £2.15, Bradford reports £1.99–£2.15 with three third-of-a-pint tasters, and tasting notes will be available in a festival magazine.